Comments on: Adventures in Providence http://crispyontheoutside.com/2009/10/13/adventures-in-providence/ The podcast from Crispy on the Outside (dot com), the irreverent food blog for food outlaws. The latest from the culinary underbelly, including news, interviews, and bluster. Wed, 17 Mar 2010 15:37:56 -0700 http://wordpress.org/?v=2.8.5 hourly 1 By: Jackson http://crispyontheoutside.com/2009/10/13/adventures-in-providence/comment-page-1/#comment-2303 Jackson Tue, 13 Oct 2009 19:32:25 +0000 http://www.crispyontheoutside.com/?p=1359#comment-2303 The lowest we've ever spotted is "4," which we saw in a parking lot in south MA.<br><br>RISD also supposedly offers cooking classes. Again, we were expecting more of an abundance than was apparent. The lowest we've ever spotted is “4,” which we saw in a parking lot in south MA.

RISD also supposedly offers cooking classes. Again, we were expecting more of an abundance than was apparent.

]]> By: John A http://crispyontheoutside.com/2009/10/13/adventures-in-providence/comment-page-1/#comment-2302 John A Tue, 13 Oct 2009 17:09:12 +0000 http://www.crispyontheoutside.com/?p=1359#comment-2302 I live in RI, and yes, there are no really good places downtown. But then, I find amusement in seeing how many cars I can spot with just a "1" - I think there are over thirty of these "special" plates, but so far I've only spotted seventeen for myself. <br> <br>What is also amusing is that Johnson&Wales, which started as a secretarial school back in the day, is located here and has an international reputation for its culinary school. I live in RI, and yes, there are no really good places downtown. But then, I find amusement in seeing how many cars I can spot with just a “1″ – I think there are over thirty of these “special” plates, but so far I've only spotted seventeen for myself.

What is also amusing is that Johnson&Wales, which started as a secretarial school back in the day, is located here and has an international reputation for its culinary school.

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